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How to prepare Chicken chops

By anuradha ganure
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This article s about preparing tasty and delicious hicken chops.

Things You'll Need

  1. Chicken-1/2 kg
  2. Ghee-50gram
  3. Corrinder leaves-50grams
  4. Garlic-100garm
  5. Ginger-20gram
  6. clove-2
  7. Green chilly-10gram
  8. Pepper-20grams
  9. Salt-add to taste

Steps

1

Masala preparation:
Grind the following in a mixer and make a paste
1.Corrinder leaves
2.Garlic
3.Ginger-20gram
4.clove
5.Green chilly
6.Pepper

2

Wash and clean the chicken.
 

3

Heat the ghee in a cooking pan and add chicken pieces to it. Then add half a liter water to chicken.Keep it on medium flame for about 20 mintues.

4

 

After the chicken is fully cooked,add the masala paste to it.

 

5

Keep it on low flame for about 10 mins and finally add salt to taste.

6

Enjoy hot tasty delicious chicken chops.

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