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How to make Banana Powas

By padma
Banana-Powas.jpg
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This ready in a jiffy sweet is made with left over Gulabjamun mix. Sometimes you get bored with eating Gulab Jamuns and half a pkt of mix is left. Try this and enjoy the new dish.

Things You'll Need

  1. Ripe bananas                - 2
  2. Gulab jamun mix           – 2 cups
  3. Elachi powder                – 2 pinches
  4. corn flour                      - 2 tbsp
  5. Powdered sugar            – ½ cup
  6. Bombai rava (semolina) -1/2 cup
  7. Oil                               - for frying

Steps

1

mix all the ingredients except oil and powdered sugar

2

make into lemon sized balls, flatten like patties and deep fry in hot oil one medium heat till brown

3

sprinkle powdered sugar on the powas and serve.

makes about a dozen Powas

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